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Regional ItalianFor a kitchen that mantecas risotto and pasta every service, this is the working size. Use it to finish tagliolini and risotto off the heat, to fill a warm panino, or to dress grilled meat and vegetables at the pass. The producer's guide of 16 to 30 g for two servings puts a 460 g tub at roughly 30 to 57 portions before reordering. Add it at the very end so the aroma holds.
Specs 460 g, case of 6, shelf life 24 months, Umbria (Italy).Nutrition per 100 g: 749.3 kcal, fat 82.0 g (saturated 46.8 g), carbohydrates 1.8 g (sugars 1.8 g), protein 0.9 g.Allergens: milk
Allergens milk
At 460 g the jar suits a store that also supplies restaurant kitchens or sells by weight at a gastronomia counter. The cost per gram runs below the 80 g and 250 g jars, which gives a repeat chef customer a reason to buy direct in bulk. The producer sells only the 80 g jar to consumers online, so this format has no public retail price to compare against.
Specs 460 g, case of 6, shelf life 24 months, Umbria (Italy).Nutrition per 100 g: 749.3 kcal, fat 82.0 g (saturated 46.8 g), carbohydrates 1.8 g (sugars 1.8 g), protein 0.9 g.Allergens: milk
Allergens milk
At 460 g the jar suits a store that also supplies restaurant kitchens or sells by weight at a gastronomia counter. The cost per gram runs below the 80 g and 250 g jars, which gives a repeat chef customer a reason to buy direct in bulk.
Case of 6 × 460.
The largest white truffle butter of the range, 460 g, for kitchens that keep it in weekly rotation.
95% butter with 3% white truffle (Tuber magnatum Pico), salt and flavourings.
Format guidance: the 80 g jar suits gift purchase and table service, the 250 g tub a mid-size kitchen order, this 460 g tub a working kitchen buying for production.Specs: 460 g, case of 6, shelf life 24 months, Umbria (Italy).Nutrition per 100 g: 749.3 kcal, fat 82.0 g (saturated 46.8 g), carbohydrates 1.8 g (sugars 1.8 g), protein 0.9 g.Allergens: milk.


TubeORIGINAL is a family company from Spoleto, Umbria, founded by Anja and Francesco. Its gourmet spreads in a jar, from truffle specialties to red onion, tuna, olives, porcini and Calabrian chili, bring Italian flavour to any dish with no chef skills needed.
Producer storyTubeORIGINAL – Taste as a personal journeySee all 63 TubeOriginal products 







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