RED ONION CREAM WITH STAR ANICE

Ingredients and Nutritional Values

Ingredients and Nutritional Values

Red onion variety “Tropea” (56%), red wine (contains SULFATE), sugar, balsamic vinegar from Modena IGP (wine vinegar, concentrated grape must, colouring: caramel E150d (contains SULFATE), spice mixture, whole sea salt, star anise, cinnamon.

Nutritional value for 100g: 
energy 694/166 Kj/Kcal; fats 8,0g; saturated fatty acids 0,1g; carbohydrates 38g; sugars 31g; fibers 2,6g; proteins 1,8g; salt 0,3g

Ideal for accompanying aged cheeses and roasted meats. Excellent for flavoring pizza and fish recipes.