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Tomato sauce with sundried tomato

🇮🇹
Salsa di pomodoro con pomodori secchi

Tomato sauce with sundried tomato

Made in Italy by:

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Red Sauce with Dried Tomato: the ‘ragù of the poor’, as it was called in peasant cuisine, due to its intense flavor, which satisfies the palate.With Extra Virgin Olive Oil.Uncork and pour over the pasta!

Description

To hang in the pantry, as it once was. Ready to use: uncork and pour over the pasta! Our Casareccia Sauce with Dried Tomato, has the scent of golden onion, the good smells of carrot, celery and basil and the intense taste of Sundried Tomato (a concentrate of minerals and vitamins), which on farmers’ tables often replaced meat, because its intense taste deceived the palates and left them satisfied. And then the good tomato pulp like ‘Roma’ and the slow muttering of the pot. Just what you do at home.

The traceability of the supply chain is guaranteed.

WITHOUT ADDED SUGAR, OR TOMATO CONCENTRATE.

Pasteurized product. Shelf life is 24 months when closed.

Once opened, keep refrigerated and treat as a fresh product.

  • Tomato 75%
  • Onion
  • Dried tomato 9%
  • Extra virgin olive oil
  • Carrot
  • Celery
  • Basil
  • salt

ALLERGENS: Celery

Ready to use: uncork and pour into a pan, over the drained pasta al dente; jump for a minute over high heat. Add a drizzle of extra virgin olive oil, grated cheese and serve.

To season pizza.

Average nutritional values ​​per 100g

Energy Kcal 90 – Kj 378, Fats 5.1g of which saturated 0.7g, Carbohydrates 10.8g of which sugars 8.1g, Proteins 2.3g, Salt 0.9g

Vegan Friendly: Yes

Additional information

Weight5.82 kg
Food Brand

Italian Region

Product Net Size

Case Pack

Case Weight

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