Description
Tasty chopped green olives, slightly spicy, in Italian extra virgin olive oil. Rich, soft and intense taste, perfect ingredient for a thousand recipes: to accompany white meats or hamburgers, to fill focaccia and sandwiches, for appetizers and tasty appetizers, to season pasta, with Swiss cubes, for fish.
The traceability of the supply chain is guaranteed.
Pasteurized product. Shelf life is 24 months when closed.
Once opened, keep refrigerated and treat as a fresh product.
Ingredients: Green Olives 77% (Italian origin) – Extra virgin olive oil – Garlic – Salt – Oregano – Chilli. Acidity regulator: lactic acid.
ALLERGENS: ABSENT
For appetizers and delicious aperitifs, on croutons and bruschetta, even together with fresh or aged cheeses. Offer it to friends simply in a cup, along with other tantalizing tastings, with grilled bread at will!
As a base for pizzas and focaccias (it binds very well with the strong taste of Swiss and dried tomatoes) or in puff pastry and quiche rolls. To accompany white meats or fish. To season the pasta.
Average nutritional values for 100gr
Energy Kcal 280 – Kj 1170, Fats 31.3g of which saturated 4.2g, Carbohydrates 0.3g of which sugars 0.2g, Proteins 0.4g, Salt 4.6g
Vegan Friendly: Yes
