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Innovative ItalianA ready filling for pastry and desserts: pipe it into cornetti, bomboloni and choux, layer it in a tiramisù or a semifreddo, or spread it on warm crêpes. It also works as a sauce for gelato and panna cotta, loosened with a little warm cream.
Specs 100 g, case of 12, shelf life 12 months, gluten free, no preservatives, Campania (Italy).Nutrition per 100 g: 523 kcal, fat 27.8 g (saturated 3.7 g), carbohydrates 56.6 g (sugars 48.5 g), fibre 4.1 g, protein 11.9 g, salt below 1 g.Allergens: to be checked on the product label
Allergens to be checked on the product label
Pistachio cream is one of the most requested Italian sweet spreads, and 45% pistachio is a strong figure to quote at the counter. The 100 g jar is an easy gift and an impulse buy next to biscuits and panettone. Gluten free widens the audience.
Specs 100 g, case of 12, shelf life 12 months, gluten free, no preservatives, Campania (Italy).Nutrition per 100 g: 523 kcal, fat 27.8 g (saturated 3.7 g), carbohydrates 56.6 g (sugars 48.5 g), fibre 4.1 g, protein 11.9 g, salt below 1 g.Allergens: to be checked on the product label
Allergens to be checked on the product label
Pistachio cream is one of the most requested Italian sweet spreads, and 45% pistachio is a strong figure to quote at the counter. The 100 g jar is an easy gift and an impulse buy next to biscuits and panettone.
Case of 12 × 100.
Pistachio cream with 45% pistachios, made in Campania.
Pistachios make up 45% of the cream, with sugar, skimmed milk powder, corn oil and sunflower lecithin. Gluten free and without preservatives, as the producer declares.
Format guidance: the 100 g jar suits retail and gifting; the 250 g jar suits pastry and kitchen use.Specs: 100 g, case of 12, shelf life 12 months, gluten free, no preservatives, Campania (Italy).Nutrition per 100 g: 523 kcal, fat 27.8 g (saturated 3.7 g), carbohydrates 56.6 g (sugars 48.5 g), fibre 4.1 g, protein 11.9 g, salt below 1 g.Allergens: to be checked on the product label.


TubeORIGINAL is a family company from Spoleto, Umbria, founded by Anja and Francesco. Its gourmet spreads in a jar, from truffle specialties to red onion, tuna, olives, porcini and Calabrian chili, bring Italian flavour to any dish with no chef skills needed.
Producer storyTubeORIGINAL – Taste as a personal journeySee all 63 TubeOriginal products 







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