Salsa with zucchini and ricotta cheese

Description

Creamy sauce with a new, delicate and light taste. Excellent for appetizers and aperitifs and for dressing 2/3 portions of pasta.

The traceability of the supply chain is guaranteed

WITHOUT PRESERVATIVES, ADDITIVES AND DYES

Pasteurized product. Shelf life is 24 months when closed.

Once opened, keep refrigerated and treat as a fresh product.

Grilled courgettes 54% (Italian origin) – Extra virgin olive oil – RICOTTA 9.5% (WHEY AND CREAM OF MILK, SALT) – Onion – WHITE WINE (contains sulphites) – Lemon juice – Salt – Basil – TOASTED PISTACHIOS – Black pepper – Mint

ALLERGENS: WINE SULPHITES – RICOTTA (MILK) – PISTACHIOS

On the pasta: pour it directly on the pasta (trofie are perfect), cooked al dente and well drained, and drizzle with a drizzle of extra virgin olive oil. Garnish with a sprinkle of fresh or aged cheese

On bread and bruschetta, as an appetizer, excellent with cheeses.

On pizzas and focaccias, as a filling

Average nutritional values ​​per 100g:

Energy Kcal 291 – Kj 1215, Fats 22g of which saturated 6.8g, Carbohydrates 9.2g of which sugars 8.3g, Proteins 13.7g, Salt 2.3g

Vegan Friendly: NO