Description
Selection for Sandwiches: three creams to fill a panino.
The tube holds White truffle cream (80 g, with Parmigiano Reggiano DOP and 2% Tuber magnatum Pico), Porcini mushroom cream with three truffles (80 g) and Mediterranean tuna cream (90 g): 250 g in total.
For restaurants and chefs. Three gourmet fillings for panini, tramezzini and focaccia: the white truffle cream with ham or cheese, the porcini cream with roast meat, the tuna cream with eggs or grilled vegetables. A practical kit for a café or a sandwich bar testing premium fillings.
For specialty and Italian stores. Gourmet sandwiches are an easy idea to sell: the tube gives customers three ready fillings for a picnic or a quick lunch. It suits gifting and sells beside good bread, focaccia and cured meats. Each jar is small enough to finish fresh.
Specs: 250 g total (80 g + 80 g + 90 g), case of 5, shelf life 24 months, Umbria (Italy).
Allergens: milk, soy (white truffle cream); fish (tuna, anchovies), sulphites (tuna cream). Also contains cheese made with animal rennet.
