Description
From the large olive trees, symbols of culture for the whole Mediterranean basin, tasty Leccino olives , harvested by hand and left to ferment, to eliminate the bitter taste of oleuropein (typical alkaloid of the olive).
Sweetened in salt and flavored with oregano. Pitted, tasty, seasoned with Extra Virgin Olive Oil.
The traceability of the supply chain is guaranteed.
WITHOUT PRESERVATIVES, ADDITIVES AND DYES
Pasteurized product. Shelf life is 24 months when closed.
Once opened, keep refrigerated and treat as a fresh product.
Leccino olives 71% (Italian origin) – Extra virgin olive oil 28% – Wine vinegar (contains sulphites) – Salt – Oregano.
It may contain pits
ALLERGENS: SULPHITES from WINE VINEGAR
For appetizer or side dish. Drain and arrange on a plate. Irresistible with cheeses (try Swiss or spicy provola), on white bread and focaccia or to fill gourmet sandwiches. In pasta salads, together with crescenza or robiola.
Average nutritional values per 100g
Energy Kcal 105 – Kj 439, Fats 9.3g of which saturated 1.3g, Carbohydrates 3.4g of which sugars 2.7g, Proteins 0.3g, Salt 1.5g
Vegan Friendly: YES
