This excellent sauce is made from carefully selected white truffles. It is recommended for seasoning risotto, pasta, tortellini and ravioli or spread on canapés. If you like, add vegetable broth.
Expiry: 24 months.
Conservation: keep in a cool and dry place. Once opened, store in the refrigerator (1°/+4° C).
Ideal for: starters, first courses, meat main courses, eggs, pizza.
| Weight | 1.7 kg |
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| Italian Region | |
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