Description
It is a very fine butter that demonstrates all its high gastronomic qualities for the union with the truffle which refines its aroma and enhances its taste.
Expiry: 24 months from production, consume by the date printed on the package.
Ideal for: risottos, fondues, gravies and sauces, to spread it on white and red meats, to melt it on vegetables, pizzas or focaccias.
