Description
The 500 ml bottle of organic extra virgin olive oil has a varietal composition of Frantoio and Leccino olives whose drupes are harvested and pressed separately to subsequently create a bland capable of giving a product with the following characteristics.
With light green color, this oil is moderately fruity with herbaceous hints, with an aftertaste of tomato and artichoke. Ideal when combined with raw salads of all kinds, legumes, roast fish, and meat in equal measure.
Variety: Frantoio and Leccino, whose drumsticks are harvested and moistened separately to subsequently make a bland able to give a product with the following characteristics; Color: Light green; Odor: Medium fruity; Flavor: herbal hints with tomato and artichoke aftertaste; Matches: raw salads of all kinds, legumes, roast beef or fish at the same.
