Description
The Leccino extra virgin olive oil in a 250 ml bottle has a monovarietal composition of Leccino olives. The oil is cold-pressed and has an intense yellow color, with a medium fruity scent and a fairly balanced flavor with a fresh and slightly fruity aromatic level and a slightly herbaceous and artichoke aftertaste.
This oil is suitable for first and second courses based on fish, boiled vegetables, and grilled white meats.
Olives used: Leccino; Color: deep yellow; Odor: medium fruity; Taste: fairly balanced, with a fresh and slightly fruity aromatic level, with a slightly herbaceous and artichoke aftertaste; Press method: cold-pressed; Serving suggestions: first and second courses based on fish, boiled vegetables and grilled white meats.
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