Description
A skillful and imaginative combination of ingredients that blend each other in a balanced way, giving the mince a particularly delicious flavor. It is a sauce that goes well with mixed boiled meats, with roasted meats. It can also be served as an appetizer or snack together with croutons or as a side dish with cheeses:
Ingredients: Dried tomatoes, olive oil, sugar, salt, vinegar, basil, garlic, fennel, and oregano.
