Description
Particular but successful combination. The intense flavor of black truffle ennobled by the taste of artichokes for a tasty, never excessive cream. Suitable for crostini, bruschetta, first courses and fish.
Expiry: 24 months.
Conservation: keep in a cool and dry place. Once opened, store in the refrigerator (1°/4° C).
Ideal for: croutons, bruschetta, pizzas, omelettes and first courses: pasta with pancetta and artichoke cream, spaghetti with prawns and artichokes.
